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Oktoberfest Sausage & Spaetzle Casserole Meal | Serves 4
Oktoberfest Sausage & Spaetzle Casserole Meal | Serves 4
Celebrate Oktoberfest in Cincy from the comfort of your home!
Spaetzle Casserole topped with Avril Bleh sausages, sauerkraut, & mozzarella with a side of German potato salad with cauliflower, plus Dijon mustard.
Difficulty: So easy!
Time: 30 min.
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Instructions
Instructions
Step 1
Preheat oven to 325° & prepare to cook on the middle rack. While oven is preheating, unpack your meal.
Step 2
Place the foil-covered pan of spaetzle casserole & sausages on a sheet tray on the middle rack in the oven for 30 minutes. You know your oven best; cook time may vary, but you’re looking for the casserole to be warm throughout.
Step 3
Remove the pan from the oven & carefully remove the foil. The German potato salad comes ready to eat & should be served chilled. Serve hot spaetzle casserole & sausages with provided dijon mustard for dipping.
Enjoy!
Allergens
Allergens
Pork Belly: contains gluten
Bao Buns: contain dairy and gluten
Ssam Sauce: contains sesame and soy
Hoisin Sauce: contains gluten
Marinated Cucumbers: contain fish sauce
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