Domo at Home OH
Nada's Braised Chicken Enchiladas Meal | Serves 4
Chef Falk's wife's favorite dish! Braised chicken, sweet corn, black beans, and chihuahua cheese in flour tortillas. Served with Nada's signature salsa trio & chips and a green goddess bibb salad.
Difficulty: So easy!
Time: 40 min.
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Instructions
Instructions
Step 1
Preheat the oven to 425° & prepare to cook on the middle rack. While the oven is preheating, unpack the rest of your meal.
Step 2
Remove the plastic cover & place the foil-covered pan of enchiladas on a sheet tray on the middle rack in the oven & cook for 20-25 minutes. Carefully remove the foil & place the uncovered pan back in the oven for 5-10 more minutes until the cheese is golden. You know your oven best; cook time may vary, but you’re looking for hot bubbling sauce on the edges of the pan.
Step 3
While the enchiladas are finishing in the oven, remove the bibb lettuce from the container & place on a large plate. Cut as desired & garnish with green goddess dressing, pickled red onions, and half of the scallions, & ancho-crusted pepitas.
Step 4
Remove enchiladas from the oven, drizzle the top with crema & Nada hot sauce, & garnish with the remaining scallions. Plate & serve enchiladas with finished green goddess bibb salad & chips & salsa.
Enjoy!
Allergens
Allergens
Chicken Enchiladas - Nut-Free, Shellfish-Free, Soy-Free
*Contains gluten
Green Goddess Bibb Salad - Gluten-Free, Nut-Free, Shellfish-Free, Soy-Free, Vegetarian
Salsa Trio & Nada Chips - Gluten-Free, Dairy-Free, Nut-Free, Shellfish-Free, Soy-Free, Vegetarian
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