Sotto’s Lasagna Bolognese Meal | Serves 4

Step 1:

Pull from your refrigerator, remove the plastic lid, & place on the counter for one hour before cooking. Preheat the oven to 450° & prepare to cook on the middle rack. This step makes all the difference)

Step 2:

Put the foil-covered lasagna on a sheet tray & place it in the oven on the middle rack for 20-25 minutes, remove the foil, & bake for 10 minutes, uncovered, or until golden. You know your oven best.

Step 3:

Remove the lasagna from the oven & rest on the counter, ideally on a cooling rack for at least 15 minutes.

Step 4:

Unwrap the garlic bread, and place into the oven for 5-8 minutes. While the bread is in the oven, combine the shaved vegetables with the greens, & dress the salad.

Step 5:

Slice the lasagna & scoop carefully onto plates. Garnish the lasagna with parmigiano. Slice up the warm garlic bread.

Enjoy!

Lasagna Bolognese
Nut-Free, Shellfish-Free

Mista Salad
Gluten-Free, Dairy-Free, Nut-Free, Shellfish-Free, Vegetarian 

Sixteen Bricks Garlic Bread*
*Item not made in-house. Please inquire with the company directly for full ingredient & cross-contamination information.